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AIFD21Food Sensitivities & Autoimmunity Summit

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Event Experts

  • Brian Vaszily

    Brian Vaszily

    3 Crucial Steps to Make Changes That Last

  • Partha Nandi, MD, FACP

    Partha Nandi, MD, FACP

    5 Pillars of Gut Health

  • Natasha Campbell-McBride, MD

    Natasha Campbell-McBride, MD

    All Diseases Begin in the Gut!

  • Ameet Aggarwal, ND

    Ameet Aggarwal, ND

    Are Your Symptoms Linked to Your Past?

  • Mickey Trescott, NTP

    Mickey Trescott, NTP

    Autoimmune Paleo Protocol

  • Daniel Pompa, PScD

    Daniel Pompa, PScD

    Beyond Fasting: 2 Ultimate Biohacks for Addressing Autoimmunity

  • Julie Matthews, NC

    Julie Matthews, NC

    BioIndividual Nutrition and Therapeutic Diets for Autoimmune Conditions

  • Terry Wahls, MD

    Terry Wahls, MD

    Clinical Trials on Healing Autoimmunity Naturally

  • Jay Davidson, DC, PScD

    Jay Davidson, DC, PScD

    Connection Between Liver Health and Autoimmunity

  • Ryan Wohlfert, DC, CCSP

    Ryan Wohlfert, DC, CCSP

    Creating Your Food Lifestyle

  • Allison Siebecker, ND, MSOM, LAc

    Allison Siebecker, ND, MSOM, LAc

    Diet for IBS and SIBO

  • Terry Wahls, MD

    Terry Wahls, MD

    Dietary Approaches to Treating Multiple Sclerosis and Autoimmune Disorders

  • Michael Murray, ND

    Michael Murray, ND

    Embracing Food as Medicine

  • David Jockers, DNM, DC, MS

    David Jockers, DNM, DC, MS

    Fasting for Fast Healing

  • Niki Gratrix, BA, Dip ION, NANP

    Niki Gratrix, BA, Dip ION, NANP

    Food and Mood

  • Jason Prall

    Jason Prall

    Food as Medicine

  • Christine Schaffner, ND

    Christine Schaffner, ND

    Food Tolerance Starts in the Mouth

  • Brian Mowll, CDCES, MLDE, IFMCP

    Brian Mowll, CDCES, MLDE, IFMCP

    Food, Blood Sugar and the Autoimmunity Connection

  • Andrea Nakayama, FNLP, MSN, CNC, CNE, CHHC

    Andrea Nakayama, FNLP, MSN, CNC, CNE, CHHC

    Functional Nutrition

  • Kiran Krishnan

    Kiran Krishnan

    Gaining Insights Into the Human Microbiome Through Stool Testing

  • Peter Osborne, DC, DACBN, PScD

    Peter Osborne, DC, DACBN, PScD

    Gluten, Grains and Other Missing Links

  • Donna Gates, MEd, ABAAHP

    Donna Gates, MEd, ABAAHP

    Gut, Brain and Microbiome

  • Randy Hartnell

    Randy Hartnell

    Health-Conscious Fish Consumption

  • Rodger Murphree, DC, CNS

    Rodger Murphree, DC, CNS

    How Food Sensitivities Contribute to Mood Disorders

  • Eric Zielinski, DC

    Eric Zielinski, DC

    How Synthetic Fragrances Trigger Food Sensitivity Responses

  • Shivan Sarna

    Shivan Sarna

    Is it IBS or SIBO?

  • Margaret Christensen, MD, FACOG, IFMCP, ABOIM

    Margaret Christensen, MD, FACOG, IFMCP, ABOIM

    Mold, Autoimmunity and Food Sensitivities

  • Elisa Song, MD

    Elisa Song, MD

    Navigating Healthy Eating as a Family

  • David Perlmutter, MD, FACN, ABIHM

    David Perlmutter, MD, FACN, ABIHM

    New Therapies for Extreme Wheat Sensitivity and Histamine Reactions

  • Carolyn Ledowsky, ND

    Carolyn Ledowsky, ND

    Overcoming Your Genetics

  • Jodi Cohen, NTP

    Jodi Cohen, NTP

    Parasympathetic System, Essential Oils and Gut Health

  • Michael Nelson, DC

    Michael Nelson, DC

    Protecting the Gut Microbiome with Food and Supplements

  • Michael Ruscio, DC

    Michael Ruscio, DC

    Rebalance and Reset for Food Tolerance

  • Eva Detko, PhD, MSc, BA (Hons)

    Eva Detko, PhD, MSc, BA (Hons)

    Rest, Digest, Detox and Heal

  • Edward F. Group III, DC, NP, DACBN, DCBCN, DABFM

    Edward F. Group III, DC, NP, DACBN, DCBCN, DABFM

    Taking Your Health Into Your Hands

  • Steven Masley, MD, FAHA

    Steven Masley, MD, FAHA

    The Mediterranean Plan Against Autoimmunity

  • Jeffrey Bland, PhD, FACN, FACB, CNS

    Jeffrey Bland, PhD, FACN, FACB, CNS

    Understanding Your Immuno-Identity

  • Jeffrey Bland, PhD, FACN, FACB, CNS

    Jeffrey Bland, PhD, FACN, FACB, CNS

    Utilizing Lifestyle Medicine for Autoimmunity

  • Jeffrey Smith

    Jeffrey Smith

    Why a Non-GMO Organic Diet is the First Step to Overcoming Allergies and Sensitivities

  • Jennifer Maynard

    Jennifer Maynard

    Why the Way Your Food Grows Matters

Root causes of autoimmunity, food sensitivities and food intolerances must be recognized and addressed so you can start to heal. Join us to understand how food could have a negative or positive impact on your health.

Sometimes stealth or hidden, food sensitivities can be a major contributor to autoimmunity and flare-ups. Eating trigger foods drives up inflammation and can disrupt the gut microbiome, causing leaky gut, which is highly correlated with autoimmunity.

In functional medicine, no matter what the chronic ailment is, nutrition is always a component of treatment. Determining your food sensitivities is key because avoiding food triggers has a positive impact on many chronic conditions, including autoimmune diseases, SIBO and IBS, and can help with mood disorders, skin problems, pain, sleep issues and more.

If there is one thing you can do to make the biggest impact and start your healing journey right now, it is determining food triggers and healing the gut.

Meet Your Hosts

Tom O'Bryan, DC, CCN, DACBN

Tom O'Bryan, DC, CCN, DACBN

When it comes to getting healthy, Dr. Tom O’Bryan’s goal is to make it easy to do the right thing. He is an internationally recognized, admired and compassionate speaker focusing on food sensitivities, environmental toxins and the development of autoimmune diseases. Dr. O'Bryan's audiences discover that it is through a clear understanding of how they got to where they are, that they can figure out how to get well.

Dr. O’Bryan is considered a "Sherlock Holmes" for chronic disease. He teaches that recognition of the underlying mechanisms activating an immune response is the map toward better health. Dr. O'Bryan holds teaching faculty positions with the Institute for Functional Medicine and the National University of Health Sciences. He has also trained and certified tens of thousands of practitioners around the world in advanced understanding of the impact of wheat sensitivity and the development of individual autoimmune diseases.

Dr. O'Bryan is the founder of TheDr.com and the visionary behind The Gluten Summit: A Grain of Truth, Betrayal: The Autoimmune Disease Solution They're Not Telling You, and his #1 international, ground-breaking book that won the National Book Award, The Autoimmune Fix.

Brent Caplan, DC, CFMP, BCIM, IFMCP

Brent Caplan, DC, CFMP, BCIM, IFMCP

Dr. Brent Caplan is the co-founder of Caplan Health Institute, as well as Central Coast Center for Integrative Health, their flagship practice in sunny Ventura, California. He is also the co-author of The Lupus Solution. His passion for helping people regain their health and well-being has led to the founding of multiple state-of-the-art clinics, virtual consulting across the world, and virtual programs. Dr. Caplan is excited about putting on the world’s first summit devoted to helping those dealing with lupus. He is honored to be part of this amazing project to share his patient-centered approach with the public and to help those suffering from chronic conditions such as autoimmunity, regain and maintain their health via functional medicine.


Tiffany Caplan, DC, CFMP, BCIM, IFMCP

Tiffany Caplan, DC, CFMP, BCIM, IFMCP

Dr. Caplan's passion for supporting people using functional medicine stems from her own health journey. She has a family health history of autoimmunity and learned about lupus after a family member was diagnosed after years of suffering from various, obscure ailments. Since then, she has been passionate about helping those with autoimmune conditions regain their health and put their disease into remission. Dr. Caplan has experienced firsthand how lifestyle medicine can save a person’s life and is blessed to be able to educate and help such an underserved population.

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